Egg Processor
As an egg processor, you can benefit from DSM enzyme technology to process your egg products and create maximum added value. We offer enzyme treatment for egg yolk, egg white and whole egg. In addition, DSM offers enzyme modified egg white which potentially can be used as a ‘stress relieve’ protein in the future. Customer demands on specific colour of egg products can be measured and matched with DSM feed know-how. Contact DSM for more options and ideas.
Examples of DSM products and services: